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No. 1(d) (i): Calculation of the cost of producing 300,000 units of luxury sandwiches and 450,000 units of standard sandwiches under the piece rate system, for Cal’s Fast Food. 
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AuthorThe author holds a Bsc (Hons) Degree in Applied Accounting from Oxford Brookes University, England and enjoys a successful career as an Accounting Supervisor and a private tutor. Archives
May 2018
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